Henan Boom Gelatin Co., Ltd.
Main products:Gelatin, Agar, Gellan Gum, Dextrose, Citrate, Sodium Bicarbonate, Soy Protein, Colleagen, Jelly Powder, Bee Products
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Contact Us
  • Contact Person : Mr. Yong Anchao
  • Company Name : Henan Boom Gelatin Co., Ltd.
  • Tel : 86-371-68879610
  • Fax : 86-371-68879601
  • Address : Henan,Zhengzhou,No.96 Middle Hanghai Road,27 Zone
  • Country/Region : China
  • Zip : 450006

Edible Grade Agar-Agar Powder

Edible Grade Agar-Agar Powder
Product Detailed
1 Grade:Pharmaceutical,Edible 2 Form:Powder,strip 3 Standard:BP,FCCIV 4 Certificate:HACCP,ISO 5 Main market:America,Asia,Eu

1 Descriptions

Product name:Agar-agar

Formula: (C12H18O9)n

EINECS:232-658-1

CAS NO.:9002-18-0

HS CODE:1302310000

Form:Off white to light yellow powder 

Solubility: Soluble in hot water

Packing: 25kg/Fibre Drum or according to the customers' request

Loading:15MT in 20’FCL without pallets

Storage:Keep in the cool and dry condition

Shelf life:24months

2 Specifications

Items

Specification

FCC V

Enterprise Standard

Gel Strength,g/cm2

---------

700-2000

Moisture,%

≤20

≤11

Hot water insoluble Matter ,%

≤1

≤1

Starch

Not blue

Not blue

Arsenic,%

≤0.0003

≤0.0001

Lead,%

≤0.0005

≤0.0003

Water Absorption,ml

≤75

≤75

Color

From white to light yellow

From white to light yellow

Ash,%

≤6.5

≤3

Ash(Acid-Insoluble),%

≤0.5

≤0.5

Gelatin

Not detectable

Not detectable

PH

---------

5-------8

Sieve Residue(80)

---------

95% passed

Mesh

80

3 Applications

Agar-agar has wide application in food,pharmacy,daily chemistry and biochemistry.Mainly used in Substitute for gelatin, isinglass, 

etc. in making emulsions including photographic, gels in cosmetics, 

and as thickening agent in foods esp. confectionaries and dairy products;

in meat canning; in production of medicinal encapsulations and ointments;

as dental impression mold base; 

as corrosion inhibitor; sizing for silks and paper;

in the dyeing and printing of fabrics and textiles; 

in adhesives. In nutrient media for bacterial cultures.

4 Directions

For best results,Agar-agar stips should first be soaked in the liquid first

for about 10-15 minutes,then gently brought to a boil and simmered while stirring until it dissolves completely.

Add other additives or serve it on its own.

....

Edible Grade Agar-Agar Powder



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